If you’re craving the best Indian biryani in Cambridge, MA, look no further than Surya Veg n Dosa Company—your neighborhood hotspot for spice-laden, soul-satisfying rice dishes. From Harvard Square to Kendall Square, we deliver the warmth of Indian kitchens directly to your doorstep with biryanis and pulaos inspired by Hyderabad, Mumbai, and beyond.
Made with long-grain basmati rice, hand-ground spices, saffron, and rich garnishes, our biryanis are always vegetarian—and bursting with bold, masaledaar flavors. Whether you’re a student at MIT, a professor at Harvard, or simply a lover of Desi food, our Indian rice dishes are the ultimate comfort meal in Cambridge.
At Surya Veg n Dosa Company, every grain of rice tells a vegetarian story—free from meat, eggs, or artificial additives. Our signature dishes like the Hyderabadi Vegetable Biryani and Masaledaar Plant-Based Chicken Biryani are proof that you don’t need animal products to enjoy bold, spicy, deeply satisfying Indian meals. Whether you follow a vegetarian lifestyle or are just cutting back on meat, our biryanis deliver maximum taste with zero compromise. Great for students, families, and flexitarians who want hearty, clean meals made with love.
True biryani can’t be rushed—and we wouldn’t dream of it. Our chefs slow-cook every batch with hand-roasted garam masala, fragrant saffron strands, and long-grain basmati rice soaked in flavor. We sauté fresh veggies, caramelize onions till golden, and layer everything with love—just like it’s done in the kitchens of Hyderabad and Lucknow. The result? Every bite is aromatic, deeply spiced, and layered like a memory from home. No bottled sauces. No frozen fillers. Just old-school technique, modern freshness, and soul.
We’re proud to offer biryani for every diet—because no one should miss out on great Indian food.
When you’re hungry for biryani, the last thing you want is a soggy delivery. That’s why we use steam-lock packaging and layer-separation to keep rice fluffy, vegetables crisp, and garnishes vibrant. Raita and chutneys are always packed separately to preserve texture. Whether you’re ordering from:
Forget factory-made sauces and reheated bulk rice. At Surya Veg n Dosa Company, we grind our own masalas, chop our vegetables fresh daily, and prepare biryani batch by batch with care.
> Our saffron is hand-bloomed in warm milk.
> Our chutneys are ground each morning using fresh mint, cilantro, and lime.
> Our fried onions are slow-caramelized for depth and sweetness—not store-bought.
It’s labor-intensive, but that’s what makes our biryani different. Every dish is a reflection of home-style Indian cooking—where flavor takes time, and every spoonful tastes like someone cares.
Here are our most loved Desi rice dishes, now available for pickup and delivery across Cambridge, MA:
Gluten-Free · Nut-Free · Contains Dairy
$15.99
An authentic vegetarian spin on the iconic Hyderabadi dum biryani. This dish is layered with spiced long-grain basmati rice, tender seasonal vegetables, and fragrant saffron milk. Cooked low and slow, every bite delivers rich flavor, fluffy texture, and an aromatic burst of hand-roasted masala.
👉 Served with a cooling cucumber raita to balance the warmth of spices.
Gluten-Free · Nut-Free · Contains Dairy
$16.99
A protein-packed vegetarian alternative to meat biryani. Soya chunks are marinated in spices and folded into layers of saffron-scented rice, onions, and masala. It’s hearty, flavorful, and deeply satisfying—perfect for those looking for a meaty bite without the meat.
👉 Comes with fresh raita to complement the bold spices.
Gluten-Free · Contains Nuts · Contains Dairy
$17.99
Fit for royalty, this biryani is rich, aromatic, and indulgent. Cashews, dates, cranberries, and raisins are blended with fragrant saffron rice and mild Hyderabadi spices to create a dish that’s sweet, nutty, and savory all at once. A truly decadent meal for special occasions or luxurious cravings.
👉 Paired with cucumber raita for a creamy finish.
Gluten-Free · Nut-Free · Contains Dairy
$16.99
This dish combines the richness of marinated paneer cubes with the warmth of slow-cooked Hyderabadi rice. The dum process allows the spices and herbs to seep into every grain, while the paneer provides a soft, buttery bite.
👉 Served with raita for a harmonious blend of spice and creaminess.
Gluten-Free · Nut-Free · Contains Dairy
$18.99
Made with spicy, marinated soya chaap pieces grilled and layered into biryani rice, this dish is a bold, smoky, and protein-rich delight. With its meaty texture and fiery seasoning, it’s a favorite among those seeking big flavor in a vegetarian format.
👉 Includes a side of raita for a refreshing touch.
Gluten-Free · Nut-Free · Contains Dairy
$15.95
A Mumbai street food staple, this pulao is cooked on a flat skillet with butter and vibrant spices. Mixed with peas, carrots, bell peppers, and house masala, it’s tangy, buttery, and slightly charred—just like the ones sold at Juhu Beach.
👉 Perfect for a quick, spicy lunch or dinner.
Gluten-Free · Nut-Free · Contains Dairy
$16.95
This is comfort food at its finest. Seared cubes of paneer mingle with sautéed rice, bell peppers, potatoes, peas, and a blend of spices—all finished with butter and fresh coriander on the tawa.
👉 Great for those who want something filling, flavorful, and homey.
Gluten-Free · Nut-Free · Contains Dairy
$15.95
A simpler yet deeply satisfying version, this dish highlights the sweetness of green peas tossed with basmati rice and masala on a hot skillet. Finished with butter, it’s rich in texture and mild in spice.
👉 A gentle, comforting meal for any time of day.
Gluten-Free · Nut-Free · Contains Dairy
$16.95
This hearty pulao blends the best of both worlds: tender paneer and juicy peas sautéed with masala on a sizzling tawa. It’s earthy, slightly sweet, and deeply savory—a vegetarian meal that eats like a main course.
👉 Ideal for weeknight dinners or next-day lunches.
Gluten-Free · Contains Nuts · Contains Dairy
$17.99
An elevated twist on the classic, this dish includes buttery tawa rice enriched with cashews and other mixed nuts. The nuts add crunch and a touch of sweetness, while the masala keeps the flavor bold.
👉 For those who love layers of texture and royal richness.
Gluten-Free · Nut-Free · Contains Dairy
$16.99
High-protein soya chunks are grilled and folded into basmati rice sautéed on a skillet with spices, onions, and herbs. It’s bold, meaty, and filling—perfect for gym-goers and vegetarians alike.
👉 A satisfying, nutrient-rich rice bowl.
Vegan · Nut-Free · Contains Gluten
$17.99
This vegan biryani is anything but basic. Made with soy-based “chicken,” vegetables, and masala-infused rice, it’s layered with heat, depth, and smoky undertones. A true spice bomb for adventurous eaters.
👉 Comes with a side of vegan mint–cilantro chutney instead of dairy raita.
Not all biryani is created equal—and at Surya Veg n Dosa Company, we take our layers seriously. Here’s what sets our biryani apart from the rest in Massachusetts:
🍚 Aged Basmati Rice Only
We use extra-long grain basmati rice aged for over a year. This ensures fluffiness, aroma, and zero stickiness—each grain stays separate and soaks up the masala beautifully.
🌿 Handmade Masala & Fried Onions
Our biryani masala is ground fresh from whole spices like star anise, cardamom, and cloves. We also hand-fry our onions daily for that classic sweetness and depth found in real dum biryani.
🧈 Ghee Tempering & Saffron Infusion
Instead of artificial color, we bloom saffron threads in warm milk to tint the rice golden. A final ghee drizzle adds aroma and richness you can smell before your first bite.
🔥 Skillet‑Cooked & Layered, Not Stirred
We follow the traditional dum method—layering rice, veggies, and protein, then cooking them together so the flavors infuse naturally. No shortcuts, no pre-mixed rice bowls.
“The Vegetable Hyderabadi Biryani took me straight back to the wedding feasts of Hyderabad. The aroma of saffron hit me the second I opened the box. Each grain was fluffy, fragrant, and spiced to perfection. The cucumber raita added that essential cooling balance. I ordered it during a rainy evening in Cambridge—it arrived piping hot in under 40 minutes. Total comfort food delivered with care.”
“I follow a strict vegan diet, and let me say—the Plant-Based Chicken Biryani is a revelation. It’s spicy, hearty, and packed with flavor. The soy-based protein was surprisingly juicy, and the vegan mint chutney added a tangy finish. Delivery was quick, and the heat-retaining packaging meant I didn’t have to reheat. Easily my go-to for Friday nights.”
“The Paneer Tawa Pulao is my study session savior. The paneer was seared to a golden crisp, and the rice was buttery and loaded with veggies like bell peppers and peas. It reminds me of Mumbai street food—only cleaner and delivered right to my door. Consistently fresh and still steaming when it arrives. I keep ordering it every week!”
“I’ve eaten biryani from almost every Indian spot in Cambridge, but Surya’s Hyderabadi Biryani is on another level. The layering of spices is subtle but deeply satisfying. No greasiness, no dryness—just moist, perfectly seasoned basmati rice with tender vegetables. The leak-proof packaging is a huge bonus for someone who eats at his desk. Five stars all the way.”
“Ordered the vegan biryani for a small dinner party—and it was the star of the night! Even my friends who usually prefer meat couldn’t stop raving about it. The flavors were bold and smoky, the texture was spot-on, and the eco-conscious delivery container felt premium. We’ll definitely be ordering again for our next get-together.”
“After a long workday pitching investors, the Paneer Tawa Pulao is my reward. It’s luxurious, filling, and feels like gourmet Indian comfort food. Delivered hot, with that amazing buttery aroma still trapped in the box—it’s indulgent without being heavy. It travels well, tastes fresh, and never disappoints.”
“”Finding a gluten-free, nut-free Indian biryani that my kids love? Impossible—until Surya. Their Veg Biryani is flavorful, mildly spiced, and packed with veggies. My kids adore the cucumber raita, and I appreciate the allergy-safe kitchen. It arrives fresh, labeled with clear ingredients, and it’s become our Sunday night tradition.”
“Honestly, I didn’t expect a vegan biryani in Cambridge to rival what I’ve had in NYC—but Surya crushed it. The ‘chicken’ is tender and flavorful, the rice is fluffy and fiery, and that chutney? Pure magic. Delivered in just 35 minutes, still warm and aromatic. This is gourmet vegan comfort, no question.”
“I keep a Paneer Tawa Pulao in my weekly meal rotation. It’s lunchbox-friendly, reheats beautifully, and doesn’t leave me sluggish. The portion is generous, the flavors are layered and rich, and it still tastes freshly made—even hours later. It’s my power lunch during back-to-back Zoom days.”
“Being on the road all day, I’ve had my share of biryanis—but Surya’s consistently surprises me. I’ve tried all three: Veg Biryani, Paneer Pulao, and Vegan Chicken Biryani. Each one delivers a distinct flavor profile. What impresses me most is the packaging—always sealed tight, labeled well, and warm upon arrival. Even as someone who delivers food, I trust them every time I want a quality meal.”
Everything Cambridge food lovers need to know about ordering fragrant, spice-rich biryani and pulao from Surya Veg n Dosa Company—now delivering hot across Harvard, MIT, Central Square, and beyond.
Absolutely! We deliver fresh biryani across:
✅ Harvard Square
✅ MIT / Kendall Square
✅ Central Square
✅ Porter Square
✅ Inman Square
✅ Riverside and Cambridgeport
We also deliver to nearby areas like Somerville, Allston, Brookline, and Watertown. Typical delivery time is 30–45 minutes.
Yes! Surya Veg n Dosa Company is a 100% vegetarian kitchen.
Yes! Two of our rice dishes are 100% gluten-free:
Prepared in a dedicated rice station to avoid gluten cross-contact.
Definitely! Choose your spice level at checkout:
We adjust the masala layering and chili oil tempering based on your choice.
Extra sides can be added for just $1.50.
Yes! Pre-schedule up to 7 days in advance for meetings, dinner parties, or game nights.
Yes! Join our Surya Spice Club through the online ordering app:
Whether you’re studying at Harvard, working late in Kendall Square, or craving comfort food near Porter Square—Surya Veg n Dosa Company brings hot, fragrant, and flavorful Indian biryani straight to your door in Cambridge.
From the saffron-rich Vegetable Hyderabadi Biryani to buttery Paneer Tawa Pulao and our spicy vegan Chicken Biryani, every dish is handcrafted to bring India’s most iconic rice meals to your home or office.
Surya Veg n Dosa Company
📍 114 Magazine Street, Cambridge, MA 02139
📞 +1 617-945-5489
🌐 Order Online
👉 Order now for the best Indian biryani delivery in Cambridge, MA — and across Massachusetts!
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Phone: +(617) 945-5489 
Email: info@suryavegndosaco.com